Meatheadz Cheesesteaks

Heard this place is good and was in the area, so decided to stop in and boy am I glad that I did! Cheesesteak was amazing, really quality stuff! You pick you cheese type and roll. Went with OG for the first time, but with definitely be back for the spicy variation. The very nice lady at the counter brought me out some spicy sauce from the spicy variation to try and it was delicious! Also, I love chili cheese dogs so I just had to get one. Came with a gooey cheese sauce and very flavorful chili, I added some fresh chopped onions on top and some spicy peppers from their awesome self serve pepper bar. Chef/Owner even came out to ask me about the chili and I told him that I was impressed with its flavor. Bravo Meatheadz, wish ya'll were closer to home. You should think about putting up a few of these around NJ in more popular areas.

- Jor-El -

The cheesesteak was excellent. The meat was very good quality and the cheese integration was perfect. The fries were OK, three out of five. The wait was really long, but the staff was nice and comped a beverage. The interior is a little lackluster and the bathroom is rough.

- Michael -

Meatheadz definitely was unexpectedly delicious every time I went. The cheesesteak was not salty the chicken cheesesteak was excellent. Same friendly Staff every time. Definitely get the works with cooper cheese on a seeded bread doubled.

- Brooklynn -

I’ve been going to Meatheadz since day one. This is by far the best cheesesteak place in the tri-state area. I came here today to try their new menu item(s) chicken cutlet sandwiches. Today I had the best damn chicken cutlet sandwich I’ve ever had… The Stinger! Bacon, sharp provolone, long hots and hot honey. And of course it’s fully loaded on a Sarcone hero roll. Anything I can write to describe it won’t do it justice. You have to try this.

- sanford snyder -

This was our first time trying out Meatheadz. As a long time Philly resident and cheesesteak aficionado, I can attest this spot does it the right way! You can’t have a good steak without a good roll, so do yourself a favor and get it with the seeded Sarcone’s roll! They really stuff the steak the way it’s supposed to be done. A half steak alone is a full meal. They didn’t have fries when we visited, so we tried the fried pickles, which were delicious. The wings were also very well prepared. Next time I’m in the area, I’ll be stopping here. Only next time, I’ll eat-in to enjoy the steak fresh rather than getting it takeout to go. I recommend you do the same! It’s a nice setting inside with plenty of seating, good music, and a nice staff.

- Mike Mc -

One of the best cheesesteaks I’ve had and this includes in Philadelphia. They are big enough that one sandwich is 2 meals for me. I pushed through eating half of mine and was baffled I had another half left. Food comes quickly too.

- Jakub Kowal -

We’re from out of town & couldn’t wait to try this place! Excellent! I got the “Jr” kids meal & could only eat half! My husband got the full size and all he could say was “5 stars” Plenty of meat & cheese, fries didn’t taste seasoned but let’s be honest, we really just wanted the cheesesteak. Service was top notch! The young lady at the front was so welcoming and helpful. Definitely check this place out!

- R T -

All I can say is WOW! This was hands down the best cheesesteak I’ve ever had. The meat was top quality, the Cooper Sharp cheese was perfectly melted, and that seeded roll tied everything together. The ratio of onions was spot on — every bite was perfectly balanced. You can tell real care went into crafting this sandwich. This is what a true cheesesteak should taste like. 10/10 — I’ll definitely be back! Let’s not forget to give a Big shoutout to the awesome folks up front! They were super nice and made the place feel really welcoming.

- C B -